Pan’s || Mushroom Jerky

Details

• 2.2 oz (62G)

• Made in: United States

• Shelf life: 3–6 months

• Storage: Shelf-stable

• Weight: 0.17 lb

• Dimensions: 5.5 in x 2 in x 7.5 in

Made with shiitake mushrooms, Pan's Mushroom Jerky is plant-based, vegan, high in fiber and vitamin D, paleo-friendly, Kosher, soy-free, and gluten-free.

Zesty Thai has a savory taste with a little kick, and is our most popular flavor yet.

Ingredients: Dried Shiitake Mushrooms, Avocado Oil, *Coconut Sugar, Water, Himalayan Pink Salt, Organic Thai Seasoning (*Garlic, *Onion, *Lemon Peel, *Cayenne, *Tomato Powder, *Coriander, *Paprika, *Citric Acid, *Basil, *Black Pepper, *Cilantro, *White Pepper), Chia seeds. *Organic. Allergy Information: Made in a facility that processes products that may contain allergens.

Made with shiitake mushrooms, Pan's Teriyaki Mushroom Jerky is plant-based, vegan, a good source of fiber and vitamin D, Paleo, Kosher, soy-free, and gluten-free.

Ingredients: Dried Shiitake Mushrooms, Organic Coconut Sugar, Avocado Oil, Water, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Pink Himalayan Sea Salt, Organic Chia Seeds. Allergy

Pan's Original Mushroom Jerky uses simple ingredients to create a slightly sweet and blissfully umami flavor.

Ingredients: Dried Shiitake Mushrooms, Water, Avocado Oil, Organic Coconut Sugar, Himalayan Pink Salt, Organic Chia Seeds.

Pan's Salt & Pepper Mushroom Jerky has a classic flavor with a sharp black pepper finish.

Ingredients: Dried Shiitake Mushrooms, Avocado Oil, Organic Coconut Sugar, Water, Organic Seasoning (Organic Black Pepper, Himalayan Pink Salt), Organic Chia Seeds.